{"@context":{"dc":"http:\/\/purl.org\/dc\/elements\/1.1\/","skos":"http:\/\/www.w3.org\/2004\/02\/skos\/core#","skos:broader":{"@type":"@id"},"skos:inScheme":{"@type":"@id"},"skos:related":{"@type":"@id"},"skos:narrower":{"@type":"@id"},"skos:hasTopConcept":{"@type":"@id"},"skos:topConceptOf":{"@type":"@id"}},"@id":"http:\/\/tesauro.serviciokoha.com\/vocab\/skos\/2200","@type":"skos:Concept","skos:prefLabel":{"@language":"es","@value=":"POTABILIZACI\u00d3N DEL AGUA"},"skos:inScheme":"http:\/\/tesauro.serviciokoha.com\/vocab\/","dct:created":"2026-05-25 01:03:53","skos:scopeNote":[{"@lang":"es","@value":"Actividad de tratamiento del agua cruda hasta dejarla apta para el consumo humano. "}],"skos:altLabel":[{"language":"es","value":"AGUA CRUDA"},{"language":"es","value":"AIREACI\u00d3N"},{"language":"es","value":"ALUMBRE"},{"language":"es","value":"CALIDAD DEL AGUA"},{"language":"es","value":"CLORO"},{"language":"es","value":"COAGULACI\u00d3N"},{"language":"es","value":"CONTAMINACI\u00d3N BACTERIOL\u00d3GICA"},{"language":"es","value":"DESARENADORES"},{"language":"es","value":"DESINFECCI\u00d3N"},{"language":"es","value":"ESTUDIOS BACTERIOL\u00d3GICOS"},{"language":"es","value":"ESTUDIOS DEL AGUA"},{"language":"es","value":"FILTRACI\u00d3N"},{"language":"es","value":"FLOCULACI\u00d3N"},{"language":"es","value":"FLOCULADORES"},{"language":"es","value":"PLANTAS DE TRATAMIENTO"},{"language":"es","value":"PLANTAS DE TRATAMIENTO DE AGUAS RESIDUALES - PTAR"},{"language":"es","value":"POL\u00cdTICA AMBIENTAL"},{"language":"es","value":"PRECLORACI\u00d3N"},{"language":"es","value":"SECTOR SALUD"}],"skos:related":["http:\/\/tesauro.serviciokoha.com\/vocab\/skos\/669","http:\/\/tesauro.serviciokoha.com\/vocab\/skos\/1664"]}